Bandol sur Mer
French · Berlin · Michelin One Star · Chef Maxime Frédéric
One Michelin star with Green Star. Classic French cuisine in contemporary Berlin setting. Chef Maxime Frédéric emphasizes seafood and French techniques with sustainable sourcing practices. Refined yet welcoming atmosphere.
Torstraße, Mitte, Berlin, Berlin
- One Michelin Star
- Green Star (Sustainability)
Menu
Wines
- German Riesling (16) — Local terroir focus
- Bandol Region Wine (18) — French Provence selection
Dishes
- Panna Cotta (14) — Classic Italian-French dessert with berry coulis
- Vegetarian Menu (Mon & Fri) (174)
- Vegetarian Menu (Tue-Thu) (169)
- Classic French Soup (14) — Seasonal French soup preparation with garnish
- Seafood Carpaccio (18) — Fresh fish carpaccio with herbs, citrus, olive oil
- kimchi
- Foie Gras Terrine (28) — Traditional terrine with brioche and fig jam
Phone: +49 30 67302051
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