Menu to Taste

Ristorante Larossa

Creative Piedmontese · Turin · Michelin One Star · Chef Andrea Larossa

Awarded one Michelin star, Ristorante Larossa in Turin features chef Andrea Larossa crafting creative Piedmontese cuisine influenced by his Southern Italian roots. Housed in a luminous dining space across the Po River, the kitchen offers fixed tasting menus featuring dishes like Takoyaki alla Milanese.

Via Sabaudia 4, 10133 Torino, Italy, Turin

  • Michelin 2026

Menu

Dishes

  • Larossa's Tacos
  • Via Sabaudia (4)
  • Capasanta, asparagi ed estratto di ceviche (28)
  • L'arrosto di notte – Il mio vitello tonnato (24)
  • Classic / Territorial (4)
  • Espressioni (5)
  • Turin Sunday Brunch (55) — Multi-course Sunday brunch experience at ~€55 per person — Larossa's relaxed weekend format.
  • TAKOYAKI ALLA MILANESE / Milanese-Style Takoyaki
  • GRANDE ANTIPASTO
  • FARINATA / Farinata

Cocktails

  • 6 glasses (75)
  • 3 glasses (45)
  • 4 glasses (55)
  • 5 glasses (65)

Tasting Menu

  • Espressioni Tasting Menu (120) — Six-course tasting expressing the full range of Larossa's culinary imagination. ~€125 per person.
  • 4-Course Tasting Menu (87)
  • Dinner Tasting Menu (85)
  • Turin.Pop Tasting Menu (130) — Four-course introduction to Larossa's style — regional focus, accessible price point. ~€87 per person.
  • Impronta Tasting Menu (137) — Five-to-six-course degustation exploring Larossa's creative Piedmontese identity. ~€137 per person.

Wines

  • Moro oceanico, salsa bianca allo champagne e caviale (50)

The Experience

The meal is structured around a tasting menu.

Phone: +39 011 1901 8365

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