The Millèn

Modern Cuisine · Rotterdam · Michelin One Star · Chef Wim Severein

The Millennium Tower is a Rotterdam landmark and The Millèn is its culinary destination. Chef Wim Severein's cooking style is clean and accessible, yet his inventive use of spices adds international flair and a distinctive personality — uncompromising and bursting with flavour. The open kitchen and floor-to-ceiling views of Rotterdam's Central Station provide a spectacular backdrop, while the sommelier's outstanding international wine list elevates every course.

Weena 686, 3012 CN Rotterdam (Marriott Rotterdam), Rotterdam

Menu

Wines

• Gourmet Package (6-course + wines + champagne) (305)
• TOKAJI ASZU (RESURRECTION 2018), HAZELNUT ICE CREAM

Tasting Menu

• Chef's Menu 6 Gangen (105) — 6-course chef's menu: Dorade — Schelvis — Coquille — Boerenduif — Fransje — Mango.
• Chef's Menu 8 Gangen (125) — 8-course chef's menu: Dorade — Schelvis — Coquille — Morille — Hertensukade — Boerenduif — Fransje — Mango.
• Chef's Menu 5 Gangen (120) — 5-course chef's menu: Dorade — Schelvis — Boerenduif — Fransje — Mango. All courses also available à la carte.
• Lunch Tasting Menu (55) — Lunch Tasting Menu at The Millèn [needs-courses 2026-05-02]

Dishes

• ROBIOLA, PARSLEY, SPINACH, SUNFLOWER SEED, BRICK DOUGH (14)
• ORANGE BLOSSOM, ORANGE-CARROT SORBET
• YOGURT-GARDEN CRESS ICE CREAM
• SELECTION OF 5 DUTCH CHEESES
• tartare of wild shrimp
• grilled scallop
• wagyu
• Farm-raised pigeon cooked medium-rare, with parsley root, coffee-infused pigeon jus and crushed hazelnuts.
• limoncello-soaked sponge cake

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Related restaurants

• Award-winning restaurants in Rotterdam
• More from chef Wim Severein
• RIJKS — Amsterdam (1 Michelin stars)
• Fred — Rotterdam (2 Michelin stars)
• Parkheuvel — Rotterdam (2 Michelin stars)
• FG - François Geurds — Rotterdam (2 Michelin stars)
• Zeezout — Rotterdam (1 Michelin stars)