Casa de Chá da Boa Nova

Contemporary Portuguese Seafood · Porto · Michelin Two Stars · Chef Rui Paula

Awarded two Michelin stars, chef Rui Paula's Casa de Chá da Boa Nova near Porto focuses on contemporary Portuguese seafood. Built on Atlantic oceanfront rocks, the National Monument structure was designed by architect Álvaro Siza Vieira and features floor-to-ceiling windows overlooking the water.

Avenida da Liberdade 1470, 4450-718 Leça da Palmeira, Matosinhos, Porto

Menu

Dishes

  • Late harvest
  • Sea urchin
  • Cod / Olive / Parsley
  • Mackerel / Nori / Escabeche
  • Seafood / Corn / Coconut
  • Oyster / Tuna
  • The Bread
  • Spice trade
  • Amberjack / Crab from our coast / Jalapeño
  • Sea bass in its habitat

Tasting Menu

  • Cantos Vegetarian — Full (21 courses) (210) — Vegetarian tasting menu, 21 courses
  • Cantos Vegetarian — Short (6 courses) (140) — Vegetarian tasting menu, 6 courses
  • Cantos Vegetarian — Mid (12 courses) (170) — Vegetarian tasting menu, 12 courses
  • Cantos — Full (21 courses) (295) — Full Cantos tasting experience
  • Cantos — Short (6 courses) (195) — Short version of the Cantos tasting menu
  • Cantos — Mid (12 courses) (245) — Mid-length Cantos tasting menu

The Experience

An intimate room on the waterfront and in a historic setting. The meal is structured around a tasting menu.

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