Bootshaus

Creative, Regional Cuisine · Traunkirchen · Michelin One Star · Chef Lukas Nagl

Awarded one Michelin star, Bootshaus in Traunkirchen features creative regional cuisine by chef Lukas Nagl. Situated inside hotel Das Traunsee, the waterfront dining room and terrace offer views over Lake Traunsee. Menus highlight local produce and lake fish, including dishes like gently torched perch.

Klosterpl. 4, 4801 Traunkirchen, Austria, Traunkirchen

  • 1 Michelin Star

Menu

Set Menu

  • 5-Course Culinary Journey Menu (189) — Tasting menu including place setting.
  • 6-Course Culinary Journey Menu (219) — Tasting menu including place setting.
  • 7-Course Culinary Journey Menu (239) — Tasting menu including place setting.
  • 5-Course Wine Accompaniment (90) — Wine pairing for the 5-course culinary journey.
  • 6-Course Wine Accompaniment (100) — Wine pairing for the 6-course culinary journey.
  • 7-Course Wine Accompaniment (110) — Wine pairing for the 7-course culinary journey.

The Experience

A minimalist room on the waterfront and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Minimalist
  • Format: Tasting menu, Wine pairing
  • Setting: Waterfront, Garden / terrace

Phone: +43 7617 2216

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