The Table

Contemporary International · Mumbai · Chef Will Aghajanian

Contemporary dining destination in Colaba offering internationally-inspired cuisine with Indian influences. Known for its vibrant atmosphere and farm-to-table philosophy.

Kalapesi Trust Building, Apollo Bunder, Colaba, Mumbai 400001, Mumbai

  • #88 Asia's 50 Best Extended 2025
  • #73 Asia's 50 Best 2026

Menu

Dishes

  • Octopus (1600) — Grilled octopus with Mediterranean preparation
  • Tuna Tartare (1400) — Fresh tuna tartare with Asian-inspired flavors
  • Grilled Lamb Chops (2200) — Premium lamb chops with herb crust
  • Pan-Seared Sea Bass (1800) — Fresh sea bass with seasonal vegetables
  • Truffle Pasta (1600) — Fresh pasta with black truffle
  • Risotto (1200) — Seasonal risotto with premium ingredients
  • Chicken Paillard (1100) — Pounded chicken breast grilled to perfection
  • Caesar Salad (750) — Classic Caesar with house-made dressing
  • Cheesecake (550) — New York style cheesecake
  • Tiramisu (550) — Classic Italian coffee-flavored dessert

The Experience

Expect a lively atmosphere. The meal is structured around à la carte dining. A good fit for celebrations and business dining.

  • Occasion: Celebration, Business
  • Atmosphere: Lively
  • Format: À la carte

Phone: +91 22 2282 5000

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