La Vie by Thomas Bühner
Creative Fine Dining · Düsseldorf · Michelin One Star · Chef Thomas Bühner
Thomas Bühner — who held 3 Michelin stars at La Vie Osnabrück for over a decade — opens his new chapter on the urban METRO Campus in Düsseldorf-Flingern. Head chef Timo Fritsche leads the kitchen. Awarded star shortly after May 2025 opening. Creative fine dining with dimensional flavour. €250 deposit per person.
Schlüterstraße 1, 40235 Düsseldorf, Düsseldorf
- Michelin 2026
Menu
Dishes
- La Vie Vegetable Architecture — Vegetables constructed with architectural precision — Bühner's plant-forward creativity.
- You should budget approximately (120)
- Credit card deposit (hold) (250)
- cod with Wagyu and saffron broth
- potato foam with pumpkin-curry ice cream
- venison in a broth of exotic spices
- cod with Wagyu and saffron jus
- La Vie Cheese Course — European cheese selection chosen by the La Vie team.
- Fermentation Course — Fermented elements layered for depth — a technique central to Bühner's creative arsenal.
- Bühner's Signature Fish — Seafood course reflecting Bühner's decades of 3-star technique and creative layering.
Wines
- Weingut J.B. Becker Wallufer Berg Bildstock Riesling Kabinett 2008 (48)
- Kownatzki Wine Pairing — Sommelier Thilo Kownatzki's curated wine selections accompanying the tasting.
Tasting Menu
- Price (tasting menu) (258)
- La Vie Tasting Menu (250) — Multi-course degustation by Thomas Bühner — the return of one of Germany's greatest chefs after La Vie Osnabrück (3★).
Cocktails
- La Vie Non-Alcoholic Pairing — Crafted non-alcoholic accompaniments as alternative to the wine programme.
Phone: +49 211 17174100
$$
Related restaurants
- Award-winning restaurants in Düsseldorf
- More from chef Thomas Bühner
- La Vie by Thomas Bühner — Taipei (1 Michelin stars)
- Restaurant Lafleur — Frankfurt (2 Michelin stars)
- Koer — Hamburg (1 Michelin stars)
- Coda — Berlin (2 Michelin stars)
- Frantzén — Stockholm (3 Michelin stars)