Menu to Taste

11 Woodfire

Contemporary · Dubai · Michelin One Star · Chef Akmal Anuar

Ranked No. 14 on MENA's 50 Best Restaurants and holding one Michelin star, 11 Woodfire in Dubai is chef Akmal Anuar's open-flame dining concept. Housed in a Jumeirah villa, the kitchen grills meats, seafood, and vegetables over oak, hickory, or hay, serving signatures like a wood-fired wagyu burger.

Atlantis The Royal, Palm Jumeirah, Dubai, Dubai

  • #14 MENA's 50 Best Restaurants 2026

Menu

Tasting Menu

  • Black Angus T-Bone Steak (345)
  • Crispy Duck Leg (pressed, flat, sea salt) (110)
  • LUNCH PRIX FIXE MENU (135) — 2 Starters and 1 Main course
  • Lunch Prix Fixe (2 starters + main) (125)

Dishes

  • King Crab (200) — White balsamic and gremolata
  • Smoked Burrata (75) — Creamy woodfire-smoked burrata
  • Red Shrimp (95) — Pineapple gazpacho and endive
  • Crispy Duck Leg (136) — Cucumber salad, hoisin, sumac dressing
  • Chlorophyll Salad (60) — Green leaves, seaweed, edamame purée
  • Chicken Skewers - Asian Marination, Grilled Onion,Tzatziki Sauce (g) (d) (88)
  • Smoked Rabbit - Rainbow Carrots, Mashed Potato, Black Chilli (d) (n) (275)
  • Banana Shallots - Corn Kernels, Oregano (64)
  • Cauliflower Steak - Olive Tapenade, Preserved Lemon (s) (g) (n) (64)
  • Lamb Chops (247) — Pimento chilli and garlic rub

Cocktails

  • Scallops - Foie Gras, Corn Purée, Coffee Dust (sf) (175)
  • Sour Fruits (Rhubarb, Berries, Pink Peppercorn, Milk Ice Cream) (45)
  • Espresso Single (22)
  • Espresso Double (25)
  • Cortado (24)
  • Macchiato (24)
  • Green Tea (25) — Sencha, Genmaicha
  • Black Tea (25) — English Breakfast
  • Café Latte (28)
  • Flat White (28)

The Experience

A minimalist and relaxed room with garden or terrace dining. The meal is structured around à la carte dining.

  • Atmosphere: Minimalist, Relaxed
  • Format: À la carte
  • Setting: Garden / terrace

Phone: +971 4 491 9000

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