Wistèria

Creative Venetian · Venice · San Polo, Venice · Michelin One Star · Chef Marco Gregori & Nicolo Pometti

Wistèria is one of Venice's most intimate Michelin restaurants — a narrow, candlelit room along a quiet canal in San Polo, where chef Andrea Boaretti creates contemporary Venetian cuisine for fewer than 25 guests per service. The Serendipity tasting menus — 6 or 8 courses — balance technical ambition with the instinctive generosity that defines Venetian hospitality.

Rio de la Frescada, San Polo, 30125 Venice, Italy, Venice

  • Michelin 2025

Menu

Dishes

  • Zucca, rosmarino, liquirizia — Course 8 of Serendipity 8 winter — pumpkin, rosemary, liquorice (dessert). Verbatim from official menu.
  • Rape, aringa, yuzu — Course 1 of Serendipity 8 winter tasting menu — turnip, herring, yuzu. Verbatim from official menu (italian original).
  • Triglia, cavolfiore, caviale — Course 2 of Serendipity 8 winter — red mullet, cauliflower, caviar. Verbatim from official menu.
  • Mazzancolla, petto d'anatra, keraji — Course 3 of Serendipity 8 winter — tiger prawn, duck breast, keraji citrus. Verbatim from official menu.
  • Spaghetti, radicchio, finger lime, pepe rosa — Course 4 of Serendipity 8 winter — spaghetti with radicchio, finger lime and pink pepper. Verbatim from official menu.
  • Bottoni di germano reale, "saor", sarde — Course 5 of Serendipity 8 winter — mallard duck bottoni with venetian saor and sardines. Verbatim from official menu.
  • Anguilla, cavolo nero, senapi — Course 6 of Serendipity 8 winter — eel with cavolo nero and mustard greens. Verbatim from official menu.
  • Verza, arancia, rafano — Course 7 of Serendipity 8 winter — savoy cabbage, orange, horseradish. Verbatim from official menu.
  • San Polo 2908 (30125)
  • Serendipity – 6 Courses (160)

Cocktails

  • Maurice Chapuis (120)
  • Timeless Pils 33 cl (10)
  • Frizzante / Sparkling 75 cl (5)
  • Naturale / Still 75 cl (5)
  • Festivo (mela, ginger, cedro) (10)
  • 75 cl. 80 (15)
  • Koji Rice Serie 1 (alcohol <0,4%) 75 cl. 80 (15)
  • Bellaguardia Metodo Classico Millesimato Pas Dosé (20)
  • Nuova Zelanda (31)
  • Portogallo, Nuova Zelanda 30 Portogallo, Nuova Zelanda (52)

Tasting Menu

  • Serendipity 8 Tasting Menu (195) — 8-course seasonal tasting menu: a place of research and experimentation where the unexpected breaks in. Served the same for the whole table. Wine pairing 8 glasses €100 or superior wines €160. Winter 2025-26.

The Experience

A minimalist room with garden or terrace dining and on the waterfront. The meal is structured around a tasting menu and an avant-garde approach. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Minimalist
  • Format: Tasting menu, Avant-garde
  • Setting: Garden / terrace, Waterfront

Phone: +39 041 0990628

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