Menu to Taste

Jellyfish

Modern Seafood · Hamburg · Michelin One Star · Chef Stefan Fäth

Awarded one Michelin star, Jellyfish in Hamburg features French-inspired modern seafood from chef Stefan Fäth. Located in the Schanzenviertel district, the kitchen emphasizes sustainable wild-caught fish, serving creative dishes such as charcoal-grilled Spessart trout Steckerlfisch with BBQ glaze.

Weidenallee 12, 20357 Hamburg, Germany, Hamburg

  • One Michelin Star

Menu

Dishes

  • zu jeder Weinbegleitung zzgl (20)
  • zu jeder alkoholfreien Begleitung zzgl (15)
  • 7-Course Menu (209)
  • 9-Course Menu (179)
  • Lunch (Bistro) (12)
  • Dinner (Fine Dining) (18)
  • 3-course (lunch) (49)
  • Mantlerhof \| Kremstal \| Austria 5 cl (15)
  • Porto \| Portugal 5 cl (14.5)
  • Bremen \| Germany 4 cl (10.5)

Tasting Menu

  • Lunch Tasting Menu (49)
  • 4-course (lunch) (59)
  • 5 COURSE BEVERAGE JOURNEY (75)
  • 6 COURSE BEVERAGE JOURNEY (89)
  • 7 COURSE BEVERAGE JOURNEY (99)
  • 5 COURSE WINE JOURNEY (109)
  • 6 COURSE WINE JOURNEY (124)
  • 7 COURSE WINE JOURNEY (139)
  • 5 COURSE MENU (169) — carrot tuna grouper fjord trout coffee
  • 6 COURSE MENU (189) — carrot tuna grouper fjord trout Fourme d'Ambert coffee

Cocktails

  • Campari \| Tanqueray Gin \| Antica Formula (18)
  • Aperol \| grapefruit \| lime (15)
  • hash brown \| sour cream \| scottish salmon 3 pieces (10g Baerii) (39)
  • BIRGITTA RUST OBSTBRAND (10.5) — Bremen | Germany
  • HENNESSY V.S.O.P (12) — Cognac | France
  • THE MACALLAN 12 YEARS (19) — Speyside | Scotland
  • HIBIKI 21 YEARS (99) — Osaka | Japan
  • PET NAT BIANCO — Klaar-Fruchtfermente | Kneese | Deutschland
  • SPARKLING JASMINE — Saichi LTD.| London | England
  • FIELD BLENDS LEMON THYME — Sven Leiner | Pfalz | Deutschland

Wines

  • Delamotte \| Champagne \| France 0,1l (21)
  • ORIGO BRUT — Bemuse | London | England
  • CUVÉE CASSY — Bôtan Distillery | Antwerp | Belgium
  • N.V. TRUDYRUBYPORT — Niepoort | Douro | Portugal
  • GRAHAM’S 20 YEARS TAWNY PORT (14.5) — Porto | Portugal
  • GRAHAM’S 40 YEARS TAWNY PORT (29) — Porto | Portugal
  • DELAMOTTE BLANC, BRUT (21) — Delamotte | Champagne | France
  • DELAMOTTE ROSÉ, BRUT (25) — Delamotte | Champagne | France
  • GRANDE CUVÉE 173ÈME ÈDITION, BRUT (45) — Maison Krug | Champagne | France
  • N.V. SPARKLING JUNMAI DAIGINJO — Ninki | Fukushima | Japan

The Experience

Expect a minimalist and relaxed atmosphere. The meal is structured around a tasting menu and a wine pairing.

Phone: +49 40 43214580

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