Japanese Specialist Cuisine Restaurants

Dedicated craft mastery in a single Japanese discipline. Sushi masters, tempura artisans, and yakitori specialists who devote decades to perfecting one art form.

144 restaurants

• Sushi Shikon — Hong Kong (3 Michelin stars)
• Harutaka — Tokyo (3 Michelin stars)
• Sushi Sakai — Fukuoka (3 Michelin stars)
• THE NEW GYOUTEN — Fukuoka (3 Michelin stars)
• Sushi Sho — New York (3 Michelin stars)
• Sushi Kimura — Tokyo (2 Michelin stars)
• Sukiyabashi Jiro — Tokyo (2 Michelin stars)
• Kojima — Seoul (2 Michelin stars)
• Numata — Osaka (2 Michelin stars)
• Sushi Harasho — Osaka (2 Michelin stars)
• Masa — New York (2 Michelin stars)
• Sushi Noz — New York (2 Michelin stars)
• Sukiyabashi Jiro Roppongiten — Tokyo (2 Michelin stars)
• Nishiazabu Sushi Shin — Tokyo (2 Michelin stars)
• Sushi Kanesaka — Tokyo (2 Michelin stars)
• Tempura Kondo — Tokyo (2 Michelin stars)
• Tempura Motoyoshi — Tokyo (2 Michelin stars)
• Mudan — Taipei (2 Michelin stars)
• Sushi Murakami Jiro — Osaka (1 Michelin stars)
• Sushi Kojima — Tokyo (1 Michelin stars)
• Jizozushi — Tokyo (1 Michelin stars)
• Sushi Matsuura — Tokyo (1 Michelin stars)
• Sushi Akira — Taipei (1 Michelin stars)
• Sushi Kanesaka — Seoul (1 Michelin stars)
• Hiroo Ishizaka — Tokyo (1 Michelin stars)
• Sushi Sanshin — Osaka (1 Michelin stars)
• Wako — San Francisco (1 Michelin stars)
• Sushi Ichi — Singapore (1 Michelin stars)
• Q Sushi — Los Angeles (1 Michelin stars)
• Shin — Zurich (1 Michelin stars)