Nozawa Bar
Japanese Sushi · Beverly Hills · Michelin One Star · Chef Jay Sada
Intimate 10-seat omakase sushi bar, 1 Michelin star. Located in back of Sugarfish Beverly Hills. Opened 2013, earned first Michelin star in 2019. Chef Jay Sada leads restaurant. 20-course omakase menu.
212 North Cañon Drive, Beverly Hills, CA 90210, Beverly Hills
- 1 Michelin Star
Menu
Dishes
- Mozuku
- Santa Barbara Abalone
- Baja California Bluefin Toro
- Japanese Sumi Ika (squid) nigiri
- Maine Lobster nigiri
- perfectly crunchy jellyfish dressed with ponzu
- deliciously tender slivered octopus
- delicate halibut fin
- ruby-red snapper
- handroll of mountain yam, ume, and shiso leaf
Tasting Menu
- Omakase Experience (225) — 20+ piece sushi omakase by Chef Osamu Fujita
- Omakase per person (225)
Cocktails
- Omakase (food) (225)
Phone: +1 424-216-6158
Related restaurants
- Award-winning restaurants in Los Angeles
- More from chef Jay Sada
- Noz 17 — New York (1 Michelin stars)
- Shin Sushi — Encino (1 Michelin stars)
- Nishiazabu Sushi Shin — Tokyo (2 Michelin stars)
- Mori Nozomi — Los Angeles (1 Michelin stars)
- Sushi Kaneyoshi — Los Angeles (1 Michelin stars)