Sushi Tanaka

Sushi · Tokyo · Michelin One Star · Chef Ryu Tanaka

Awarded one Michelin star in the Tokyo guide, Sushi Tanaka in Tokyo is led by chef Ryu Tanaka. The omakase sushi counter emphasizes seafood, salt, and soy sauce sourced directly from the chef's native Kumamoto prefecture and the Amakusa islands. Courses feature dishes such as abalone with liver sauce.

Azabu, Minato-ku, Tokyo, Tokyo

• One Star

Menu

Tasting Menu

• Omakase Dinner (22000)
• The (13000)
• Omakase Dinner (current) (22000)
• Previous Omakase Price (34000)
• Sushi Omakase (15000) — Sushi omakase. USD 99.7 (≈JPY 15,000).
• Omakase Dinner (tsumami + ~10 nigiri) (22000)

Dishes

• Sashimi Moriawase — Assorted sashimi selection
• Children (10)
• Price (19000)
• ~~Nigiri-only Lunch~~ | ~~ (13000)
• Akami — Lean tuna nigiri
• Chutoro — Medium fatty tuna nigiri
• Kohada — Gizzard shad nigiri
• Seasonal Tsumami — Seasonal appetizer course
• Miso Soup — Traditional miso soup
• Otoro — Premium fatty tuna nigiri

Cocktails

• Overall, paying around (22000)

The Experience

Built around the chef's counter. The meal is structured around an omakase experience.

• Format: Omakase
• Setting: Chef's counter

$$

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