Shoushin
Japanese Edomae Sushi · Toronto · Michelin One Star · Chef Jackie Lin
Awarded one Michelin star, Shoushin in Toronto offers traditional Edomae-style sushi crafted by chef Jackie Lin. The restaurant features a sushi bar crafted from 200-year-old hinoki wood where seasonal omakase tasting menus showcase wild-caught fish imported directly from Japan.
130 Avenue Rd, Toronto, ON, Toronto
- Michelin 1★
Menu
Dishes
- Obsession Perfection (560) — Full chef's choice omakase with premium selections and Crown musk melon dessert
Tasting Menu
- Sakura Prix Fixe (420) — 10 nigiri plus snacks, featuring fish from Toyosu Market
The Experience
A minimalist room built around the chef's counter. The meal is structured around an omakase experience. A good fit for celebrations.
- Occasion: Celebration
- Atmosphere: Minimalist
- Format: Omakase
- Setting: Chef's counter
Phone: +1 416-488-9400
Related restaurants
- Award-winning restaurants in Toronto
- More Japanese Specialist Cuisine restaurants
- More from chef Jackie Lin
- Sushi Harasho — Osaka (2 Michelin stars)
- Sushi Sho — Stockholm (1 Michelin stars)
- Sushi Kinetsu — Macau (1 Michelin stars)
- Omakase — San Francisco (1 Michelin stars)
- Sanosushi — Tokyo (1 Michelin stars)