Sushi Akira
Japanese Sushi · Taipei · Michelin One Star · Chef Akira Kao
Awarded one Michelin star, Sushi Akira in Taipei is led by chef Akira Kao, who specializes in traditional Edomae sushi. The counter crafts nigiri using Hokkaido rice seasoned with a proprietary blend of red vinegars and house-aged fish. A signature dish is the house-aged tuna nigiri.
No. 6-3, Lane 25, Shuangcheng Street, Zhongshan District, Taipei 104, Taipei
Menu
Dishes
- aged kohada (gizzard shad)
- perfectly marbled chu-toro
- delicate uni
- tuna
- abalone
- unagi
Tasting Menu
- Lunch Omakase (3500) — Edomae sushi lunch omakase
- Dinner Omakase (4500) — Edomae sushi dinner omakase
The Experience
An intimate room built around the chef's counter. The meal is structured around an omakase experience and classic service.
- Atmosphere: Intimate
- Format: Omakase, Classic
- Setting: Chef's counter
Phone: +886 2 2596 1069
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