Hiraishi
Tempura · Osaka · Michelin One Star · Chef Takayuki Hiraishi
A revered tempura counter in Osaka where master chef Hiraishi fries seasonal ingredients to exacting standards. The intimate omakase experience showcases pristine seafood and vegetables encased in impossibly light, shatteringly crisp batter, served at the precise moment of perfection.
3F Hishitomi Building, 1-9-6 Sonezakishinchi, Kita-ku, Osaka 530-0002, Osaka
Menu
Dishes
- Yakimono
- Sakizuke
- Takiawase
- Tome-wan
- Seasonal Vegetable Tempura — A selection of fresh local vegetables fried in light tempura batter
- Dinner Price (29000)
- Hassun
- Gohan
- Tempura Prawn — Light and crispy tempura of premium tiger prawn
- Owan
Wines
- Sake Selection (1500) — Premium selection
Tasting Menu
- Dinner Omakase (25000)
Phone: +81 6-6341-7172
Related restaurants
- Award-winning restaurants in Osaka
- More from chef Takayuki Hiraishi
- Kyobashi Tempura Fukamachi — Tokyo (1 Michelin stars)
- Tempura Yaguchi — Tokyo (1 Michelin stars)
- Tempura Matsu Minamiyasujidori — Kyoto (1 Michelin stars)
- Tempura Miyashiro — Tokyo (1 Michelin stars)
- Tempura Hayashi — Tokyo