Sushi Kanetanaka
Sushi · Tokyo · Chef Yusuke Kanetanaka
One Michelin star sushi restaurant known for traditional technique and warm hospitality.
Shinbashi, Minato-ku, Tokyo, Tokyo
- One Star
Menu
Dishes
- Otoro — Fatty tuna.
- Akami — Lean bluefin.
- Hotate — Scallop.
- Anago — Sea eel.
- Children (12)
- Dinner Course B (6600)
- Dinner Course A (14520)
- Tamago — Egg omelette.
- Chutoro — Medium fatty tuna.
- Kohada — Cured gizzard shad.
Tasting Menu
- Kiwami Omakase (24200)
- Omakase Course (via TableAll) (83500)
- Premium Course (11000)
- Contemporary Kaiseki (6600)
- Sahsya Kanetanaka (6600)
- Standard Course (6600)
- Dinner Omakase (6600) — Full seasonal omakase.
- Lunch Omakase (5445) — Ten-piece sushi lunch.
Cocktails
- Yuki no Bosha (1500) — Akita junmai ginjo.
Wines
- Takashimizu Junmai (1200) — Akita sake.
- Asahiyama Junmai (1400) — Niigata sake.
Phone: +81 3-6450-5116
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- Ginza Onodera — Tokyo (1 Michelin stars)