Award-Winning Restaurants in Los Angeles

28 restaurants, 27 Michelin-starred

• Providence (3 Michelin stars) — California Seafood
• Somni (3 Michelin stars) — Spanish Modernist — chef Aitor Zabala
• Hayato (2 Michelin stars) — Japanese Kaiseki — chef Brandon Hayato Go
• Mélisse (2 Michelin stars) — New American — chef Josiah Citrin
• Vespertine (2 Michelin stars) — Contemporary American — chef Jordan Kahn
• 715 (1 Michelin stars) — Japanese Sushi — chef Seigo Tamura
• Camphor (1 Michelin stars) — French — chef Max Boonthanakit
• Citrin (1 Michelin stars) — New American — chef Josiah Citrin
• Gwen (1 Michelin stars) — American — chef Curtis Stone
• Heritage (1 Michelin stars) — California American — chef Philip Pretty
• Holbox (1 Michelin stars) — Mexican Seafood — chef Gilberto Cetina
• Kali (1 Michelin stars) — California Contemporary Steakhouse — chef Kevin Meehan
• Kato (1 Michelin stars) — Taiwanese-American — chef Jon Yao
• Knife Pleat (1 Michelin stars) — Contemporary French — chef Tony Esnault
• Meteora (1 Michelin stars) — Contemporary American — chef Jordan Kahn
• Mori Nozomi (1 Michelin stars) — Japanese Sushi — chef Nozomi Mori
• Morihiro (1 Michelin stars) — Japanese Sushi — chef Morihiro Onodera
• n/naka (1 Michelin stars) — Japanese Kaiseki — chef Niki Nakayama
• Nozawa Bar (1 Michelin stars) — Japanese Sushi — chef Jay Sada
• Orsa & Winston (1 Michelin stars) — Italian-Japanese — chef Josef Centeno
• Osteria Mozza (1 Michelin stars) — Italian — chef Nancy Silverton
• Pasta|Bar (1 Michelin stars) — Italian — chef Phillip Frankland Lee
• Q Sushi (1 Michelin stars) — Japanese Sushi
• Restaurant Ki (1 Michelin stars) — Korean Contemporary — chef Ki Kim
• Shin Sushi (1 Michelin stars) — Japanese Sushi — chef Taketoshi Azumi
• Sushi Kaneyoshi (1 Michelin stars) — Japanese Sushi
• Uka (1 Michelin stars) — Japanese Kaiseki — chef Yoshitaka Mitsue
• Mírate — Cocktail Bar — chef Maxwell Reis