Pasta|Bar

Italian · Encino · Michelin One Star · Chef Phillip Frankland Lee

California-inspired Italian by Chef Phillip Frankland Lee, 1 Michelin star. Opened July 2020, earned first Michelin star in 2021. Multi-course tasting menu featuring handmade pasta. Part of Scratch Restaurants Group.

16101 Ventura Blvd, Encino, CA 91436, Encino

• 1 Michelin Star

Menu

Cocktails

• Italian Wine Selection (18) — Glass pour from curated Italian list
• May (3)

Tasting Menu

• Tasting Menu (155)

Wines

• Snowden Vineyards Cabernet Sauvignon 2018 (28) — Napa Valley red wine by the glass
• H. Billiot Grand Cru Brut Réserve (26) — Champagne by the glass
• LEVO 'Souled Out' Chardonnay 2018 (24) — California white wine by the glass

Dishes

• 9:00 PM (245)
• 9:30 PM (245)
• Chef's Bar (12)
• Tagliatelle ai Funghi (34) — With wild mushrooms and truffle
• Beef Carpaccio (22) — Thinly sliced raw beef, arugula, parmesan

Phone: +1 818-208-1805

Related restaurants

• Award-winning restaurants in Los Angeles
• More from chef Phillip Frankland Lee
• Benu — San Francisco (3 Michelin stars)
• Her Place Supper Club — Philadelphia (1 Michelin stars)
• Quince — San Francisco (3 Michelin stars)
• Orsa & Winston — Los Angeles (1 Michelin stars)
• Providence — Los Angeles (3 Michelin stars)