Gwen
American · Los Angeles · Michelin One Star · Chef Curtis Stone
Awarded one Michelin star, chef Curtis Stone's Gwen in Los Angeles combines a European-style butcher shop with a meat-centric American steakhouse. Located in Hollywood, the Art Deco dining room centers around an open-flame asador fire pit roasting dry-aged steaks and house-cured charcuterie.
6600 Sunset Blvd, Los Angeles, CA 90028, Los Angeles
- 1 Michelin Star
Menu
Cocktails
- Whiskey Flight (35) — Selection of American and Japanese whiskeys
- Dirty Duck (22) — Duck fat washed vodka, Dirty Sue
- Espresso Martini (19) — Vodka, Averna, coffee liquor, espresso, chocolate bitters
- Summer Gimlet (19) — Vodka or gin, cucumber syrup, lime
- Paper Plane (19) — Mezcal, Amaro Angeleno, Aperol, lemon
- Strawberry Fields (19) — Strawberry shrub, Cardamaro, China China, Sfumato
- Pachamama (19) — Mezcal, Yellow Chartreuse, yuzu liquor, aloe liquor
- Bourbon Smash (19) — Bourbon, Fernet, lemon, seasonal jam
- Same Same but Different (19) — Gin, lime juice, coconut cream, lemongrass syrup, green curry powder
- Vieux Carré (19) — Rye whiskey, Cognac, Benedictine, Byrrh, QuinQuina
Dishes
- Duck Fat Potatoes (16) — White vinegar and tarragon. Signature side dish
- Lamb Chops (58) — Australian lamb with chimichurri
- Seasonal Tart (16) — Fruit tart by the pastry team
- Whole Roasted Cauliflower (22) — With harissa and tahini
- Ice Cream Selection (12) — House-churned seasonal flavors
- Grilled Halibut (52) — Wood-grilled with seasonal vegetables
- Cheesecake (16) — Graham cracker crumbs, mango-lime sorbet
- Lobster Tagliatelle (42) — Fresh pasta with lobster
- Wagyu Beef Tartare (28) — Hand-cut beef, classic garnishes
- Parmesan Risotto (24) — Creamy risotto with marrow bone
The Experience
An opulent room in a historic setting. The meal is structured around à la carte dining.
- Atmosphere: Opulent
- Format: À la carte
- Setting: Historic
Phone: +1 323-946-7500
Related restaurants
- Award-winning restaurants in Los Angeles
- More Modern American restaurants
- More from chef Curtis Stone
- Kali — Los Angeles (1 Michelin stars)
- EL Ideas — Chicago (1 Michelin stars)
- Benu — San Francisco (3 Michelin stars)
- Bresca — Washington D.C. (1 Michelin stars)
- Frevo — New York (1 Michelin stars)