Award-Winning Restaurants in Auvergne-Rhône-Alpes
37 restaurants, 37 Michelin-starred
- Jean Sulpice (2 Michelin stars) — French, Fine Dining — chef Jean Sulpice
- L'Auberge de Montmin (2 Michelin stars) — French, Fine Dining — chef Florian Favario
- La Table de Yoann Conte (2 Michelin stars) — Modern French — chef Yoann Conte
- Maison Aribert (2 Michelin stars) — French, Modern French — chef Christophe Aribert
- Serge Vieira (2 Michelin stars) — Modern French — chef Aurélien Gransagne
- Albert 1er (1 Michelin stars) — French, Alpine, Fine Dining — chef Damien Leveau
- Auberge de Montfleury (1 Michelin stars) — French, Fine Dining — chef Matias Alessandrelli
- Auberge du Pont (1 Michelin stars) — Modern French, Gastronomic — chef Rodolphe Regnauld
- Chalet Flachaire (1 Michelin stars) — French, Fine Dining — chef Thomas Flachaire
- Frédéric Molina à Forêt Ivre (1 Michelin stars) — French — chef Frédéric Molina
- Kern (1 Michelin stars) — Modern French — chef Jean-Philippe Lemaire
- L'Auberge de Lucinges (1 Michelin stars) — Modern French — chef Benjamin Breton
- L'Ekrin by Laurent Azoulay (1 Michelin stars) — French, Fine Dining — chef Laurent Azoulay
- L'Impulsif (1 Michelin stars) — French, Modern French — chef Rémi Laroque
- La Bòria (1 Michelin stars) — French, Regional — chef Florian Descours
- La Chapelle - Château Saint-Jean (1 Michelin stars) — French, Fine Dining — chef Olivier Valade
- La Table d'Armante (1 Michelin stars) — French, Regional — chef Thomas Vonderscher
- La Table de l'Alpaga (1 Michelin stars) — French, Alpine — chef Alexandre Baule
- La Table de L'Incomparable (1 Michelin stars) — French, Fine Dining — chef Alexandre Ciesielski
- Le Carré d'Alethius (1 Michelin stars) — French, Fine Dining — chef Olivier Samin
- Le Chamarlenc (1 Michelin stars) — French, Fine Dining — chef Yoan Delorme
- Le Cin5 - Au Cœur du Village (1 Michelin stars) — French, Creole — chef Vincent Deforce
- Le Clair de la Plume (1 Michelin stars) — Modern French / Mediterranean Fine Dining — chef Benjamin Reilhes
- Le Clocher des Pères (1 Michelin stars) — Modern French — chef Pierre Troccaz
- Le Colombier (1 Michelin stars) — Modern French — chef Johan THYRIOT
- Le Haut-Allier (1 Michelin stars) — Modern French — chef Clément Brun
- Le Refuge des Gourmets (1 Michelin stars) — Modern French, Fine Dining — chef Hubert Chanove
- Les Cèdres (1 Michelin stars) — French, Fine Dining — chef Jacques Bertrand
- Likoké (1 Michelin stars) — Modern French — chef Guido Niño Torres
- Maison Decoret (1 Michelin stars) — chef Jacques Decoret
- Maison Fantin Latour - Stéphane Froidevaux (1 Michelin stars) — French, Fine Dining — chef Stéphane Froidevaux
- Maltacina (1 Michelin stars) — French, Fine Dining
- Mandibule (1 Michelin stars) — Modern French — chef Maxime Szczepaniak
- Mont Blanc Restaurant & Goûter (1 Michelin stars) — French, Fine Dining — chef Benoit Goulard
- Palégrié Chez l'Henri (1 Michelin stars) — Modern French — chef Guillaume Monjuré
- Radio (1 Michelin stars) — French, Fine Dining — chef Wilfrid Chaplain
- Séchex Nous (1 Michelin stars) — French, Seafood — chef Lucas Dumelie