Award-Winning Restaurants in Chicago
28 restaurants, 21 Michelin-starred
- Smyth (3 Michelin stars) — New American
- Alinea (2 Michelin stars) — Progressive American
- Ever (2 Michelin stars) — Contemporary American
- Kasama (2 Michelin stars) — Filipino
- Oriole (2 Michelin stars) — Contemporary American
- Atelier (1 Michelin stars) — Contemporary American
- Boka (1 Michelin stars) — Contemporary American
- Cariño (1 Michelin stars) — Contemporary Mexican
- EL Ideas (1 Michelin stars) — Contemporary American
- Elske (1 Michelin stars) — Scandinavian
- Esmé (1 Michelin stars) — Contemporary American
- Feld (1 Michelin stars) — Contemporary American
- Galit (1 Michelin stars) — Middle Eastern
- Indienne (1 Michelin stars) — Indian
- Mako (1 Michelin stars) — Japanese Sushi
- Moody Tongue (1 Michelin stars) — Contemporary American
- Next (1 Michelin stars) — Contemporary American
- Porto (1 Michelin stars) — Galician/Portuguese Seafood
- Schwa (1 Michelin stars) — Contemporary American
- Sepia (1 Michelin stars) — Contemporary American
- Topolobampo (1 Michelin stars) — Mexican
- Bisous — French, Wine Bar, Seafood — chef Peter Vestinos
- Gus' Sip & Dip — Cocktails, Bar — chef Bob Broskey
- Kumiko — Japanese Cocktail Bar
- Lem's Bar-B-Q — Barbecue, American
- Lula Cafe — New American
- Meadowlark — New American, Bar Food — chef Bobby Mayo
- Nine Bar — Asian Fusion, Bar Food — chef Elvis Mom