Award-Winning Restaurants in Düsseldorf
11 restaurants, 11 Michelin-starred
- 1876 Daniel Dal-Ben (1 Michelin stars) — Haute Cuisine, Mediterranean — chef Daniel Dal-Ben
- Agata's (1 Michelin stars) — Modern Eurasian — chef Marcel Förster
- Anthony's Kitchen (1 Michelin stars) — Modern European, Fine Dining, International — chef Anthony Sarpong
- Im Schiffchen (1 Michelin stars) — French, Fine Dining — chef Jean-Claude Bourgueil
- Jae (1 Michelin stars) — Korean-European Fusion — chef Jörg Wissmann
- La Vie by Thomas Bühner (1 Michelin stars) — Creative Fine Dining — chef Thomas Bühner
- Nagaya (1 Michelin stars) — Japanese-European Fusion — chef Yoshizumi Nagaya
- Setzkasten (1 Michelin stars) — Modern Creative, European-Kazakh — chef Egor Hopp
- Troyka (1 Michelin stars) — Contemporary European — chef Alexander Wulf
- Yoshi by Nagaya (1 Michelin stars) — Japanese Kaiseki — chef Yoshizumi Nagaya
- Zwanzig23 (1 Michelin stars) — Creative Modern, Asian Influences — chef Lukas Jakobi