Award-Winning Restaurants in Toronto

19 restaurants, 15 Michelin-starred

• Aburi Hana (1 Michelin stars) — Japanese Kaiseki — chef Ryusuke Nakagawa
• aKin (1 Michelin stars) — Modern Chinese/Asian Fusion
• Alo (1 Michelin stars) — French Contemporary — chef Patrick Kriss
• DaNico (1 Michelin stars) — Modern Italian — chef Daniele Corona
• Don Alfonso 1890 (1 Michelin stars) — Southern Italian
• Edulis (1 Michelin stars) — Seasonal Contemporary
• Enigma Yorkville (1 Michelin stars) — Contemporary Canadian — chef Sam Corkum
• Hexagon (1 Michelin stars) — French-Mexican Contemporary
• Kaiseki Yu-zen Hashimoto (1 Michelin stars) — Japanese Kaiseki — chef Masaki Hashimoto
• Kappo Sato (1 Michelin stars) — Japanese Kappo — chef Takeshi Sato
• Osteria Giulia (1 Michelin stars) — Italian — chef Rob Behnke
• Quetzal (1 Michelin stars) — Mexican
• Restaurant 20 Victoria (1 Michelin stars) — Contemporary Seafood — chef Rafael Covarrubias
• Shoushin (1 Michelin stars) — Japanese Edomae Sushi — chef Jackie Lin
• Sushi Masaki Saito (1 Michelin stars) — Japanese Edomae Sushi — chef Masaki Saito
• Civil Liberties — Vietnamese, Bar Food — chef Nick Kennedy
• Mhel — Japanese, Korean — chef Young Hoon Ji
• Mother — Craft Cocktails, Bar Snacks — chef Zhen Feng
• Suite 115 — Asian Fusion, Pan-Asian — chef Oliver Leung