Kappo Sato
Japanese Kappo · Toronto · Michelin One Star · Chef Takeshi Sato
Michelin-starred kappo-style omakase by Chef Takeshi Sato, former Japanese Consulate chef. Features Hokkaido dashi and premium seasonal ingredients.
1053 Gerrard St E, Toronto, ON, Toronto
- Michelin 1★
Menu
Dishes
- Copper Pot Rice & Miso Soup — Course 9: Donabe rice with miso
- Somen Noodle — Course 2: Thin wheat noodles
- Kuzumochi & Ichigodaifuku — Course 11: Traditional sweets
- Seasonal Sushi — Course 7: Selection of nigiri sushi
- Small Seasonal Dish — Course 1: Opening seasonal appetizer
- Homemade Ice Cream — Course 10: House-made ice cream
- Wagyu Dish — Course 8: Premium wagyu preparation
- Seasonal Sashimi Platter — Course 3: Selection of premium raw fish
- Seasonal Tempura — Course 4: Lightly battered seasonal items
- Broiled Smoked Dish — Course 5: Smoked preparation
Tasting Menu
- 12-Course Omakase (385) — Full kappo-style omakase experience
Wines
- Premium Sake Pairing (200) — Curated sake selection to accompany omakase
Cocktails
- Matcha Tea — Course 12: Traditional matcha service
Phone: +1 416-488-6868
Related restaurants
- Award-winning restaurants in Toronto
- More from chef Takeshi Sato
- Yu Kapo — Taipei (2 Michelin stars)
- Kappo Ishikawa — Tokyo (1 Michelin stars)
- Nishishinsaibashi Yuno — Osaka (1 Michelin stars)
- Kappo Sora — Tokyo
- Kappo Rin — Hong Kong (1 Michelin stars)