Award-Winning Restaurants in Edinburgh
13 restaurants, 12 Michelin-starred
- Restaurant Andrew Fairlie (2 Michelin stars) — Modern French, Scottish" or "French" or "Modern French". — chef Stephen McLaughlin
- The Glenturret Lalique (2 Michelin stars) — Modern Scottish, French Fine Dining — chef Mark Donald
- Avery (1 Michelin stars) — Modern Scottish — chef Rodney Wages
- Cail Bruich (1 Michelin stars) — Modern Scottish, Modern British — chef Lorna McNee
- Condita (1 Michelin stars) — Modern Scottish
- Heron (1 Michelin stars) — Modern British — chef Sam Yorke
- Lyla (1 Michelin stars) — Scottish Seafood — chef Stuart Ralston
- Restaurant Martin Wishart (1 Michelin stars) — French — chef Martin Wishart
- The Kitchin (1 Michelin stars) — Scottish-French — chef Tom Kitchin
- The Peat Inn (1 Michelin stars) — Modern British, Scottish — chef Geoffrey Smeddle
- Timberyard (1 Michelin stars) — Modern Scottish — chef James Murray
- UNALOME by Graeme Cheevers (1 Michelin stars) — Modern European, Modern British — chef Graeme Cheevers
- Panda & Sons — Cocktail Bar — chef Iain McPherson