Menu to Taste

Timberyard

Modern Scottish · Edinburgh · Michelin One Star · Chef James Murray

Timberyard is a fine dining restaurant in Edinburgh.

10 Lady Lawson Street, Edinburgh EH3 9DS, Edinburgh

Menu

Tasting Menu

  • Tasting Menu (130) — 4 snacks + 4 courses tasting — Edinburgh
  • Tasting Menu (4 snacks + 4 courses incl. pudding) (130)
  • Shorter Tasting Menu (130)
  • Lunch Tasting Menu (55)
  • Dinner Tasting Menu (6 courses) (120)

Wines

  • 2007 Cherubin, Domaine de l’Octavin. Arbois 5 (40)
  • 2019 Panta Rhei (Malvasia Schierano), Valdisole. Corneliano d’Alba (8)
  • 2021 Vino Rosso (Freisa), Cascina Tavijn. Scurzolengo 5 (7)
  • 2021 Dosset (Dolcetto), Fernando Principiano. Monteforte d’Alba (52)
  • 2007 Rosso de Veo (Sagrantino), Paolo Bea. Montefalco 26 (5)
  • 2012 Zagersdorf (Sankt Laurent), Rosi Schuster. St. Margarethen 14 (8)
  • 2018 Auguste (Avgustiatis), Sous le Vegetal. Samos 8 (9)
  • 2017 L’Entremetteuse (Gamay), Sebastien Morin. St. Etienne des Oullieres 8 (3)
  • 2017 Banyuls (Grenache blend), Vinyer de la Ruca 50cl. Banyuls -sur -Mer 16 (6)
  • 2015 Mademoiselle M (Sauvignon Blanc), Alexandre Bain MAGNUM . Pouilly -Fume 28 (5)

Dishes

  • Selection of Scottish Shellfish — With Todoli citrus.
  • 0131 221 (1222)
  • Vanilla — Rum & chestnut.
  • 3 Course Lunch (80) — Three courses from the seasonal lunch menu.
  • Pheasant — Espelette & cherry blossom.
  • 4 Course Tasting (130) — Shorter tasting menu option.
  • Blood orange & fennel seed
  • Paired Drinks (4 Course) (130) — Wine pairing for 4-course menu.
  • Pickles & ferments (12)
  • Lunch Menu (80)

Cocktails

  • 20 20 Marienburg Auslese Fahrlay, Clemens & Rita Busch HALF. Punderich (85)
  • -Pierre Robinot MAGNUM. Jasnieres 22 (8)
  • Husseren -les -Chateaux (310)
  • Vertical (255)
  • Andre Beaufort. Ambonnay (300)
  • blend), Clement Perseval. Chamery (114)
  • ), Bertrand -Delespierre. Chamery (105)
  • JEROBOAM. Cumieres (1150)
  • -Pierre Robinot. Jasnieres (89)
  • -sur -Cher (63)

The Experience

A relaxed room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Relaxed
  • Format: Tasting menu, Wine pairing
  • Setting: Historic, Garden / terrace

Phone: +44 131 221 1222

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