Award-Winning Restaurants in Macau
19 restaurants, 19 Michelin-starred
- Jade Dragon (3 Michelin stars) — Cantonese — chef Kelvin Au Yeung
- Robuchon au Dôme (3 Michelin stars) — French — chef Julien Tongourian
- Alain Ducasse at Morpheus (2 Michelin stars) — French — chef Pierre Marty
- Chef Tam's Seasons (2 Michelin stars) — Cantonese — chef Tam Kwok Fung
- Feng Wei Ju (2 Michelin stars) — Sichuan & Hunan — chef Chan Chak Keong
- The Eight (2 Michelin stars) — Cantonese — chef Joseph Tse Tin Sang
- The Huaiyang Garden (2 Michelin stars) — Huaiyang — chef Xiao Fei
- Wing Lei (2 Michelin stars) — Cantonese — chef Chan Tak Kwong
- 8½ Otto e Mezzo Bombana (1 Michelin stars) — Italian — chef Marino D'Antonio
- Aji (1 Michelin stars) — Asian Bistronomy — chef Pan Sihui
- Five Foot Road (1 Michelin stars) — Sichuan — chef Yang Dengquan
- Lai Heen (1 Michelin stars) — Cantonese — chef Jackie Ho Hon Sing
- Mizumi (1 Michelin stars) — Japanese — chef Hironori Maeda
- Pearl Dragon (1 Michelin stars) — Cantonese — chef Otto Wong
- Sushi Kinetsu (1 Michelin stars) — Japanese — chef Hiroshi Umi
- Sushi Kissho by Miyakawa (1 Michelin stars) — Japanese — chef Masaaki Miyakawa
- Ying (1 Michelin stars) — Cantonese — chef Kit Wong
- Zi Yat Heen (1 Michelin stars) — Cantonese — chef Chan Wai Keung
- Zuicho (1 Michelin stars) — Japanese Kappo — chef Yoshinori Kinomoto