Feng Wei Ju
Sichuan & Hunan · Macau · Michelin Two Stars · Chef Chan Chak Keong
Holding two Michelin stars in Macau, Feng Wei Ju is led by executive chef Chan Chak Keong. The kitchen prepares Sichuan and Hunan dishes, including steamed carp fish head with chilli. The dining space features red and gold decor complemented by black marble tables.
5th Floor, StarWorld Hotel, Avenida da Amizade, Macau, Macau
Menu
Tasting Menu
- Michelin Tasting Menu (1088) — Sichuan and Hunan cuisine tasting menu. Nine consecutive years of two Michelin stars. StarWorld Hotel. Bold authentic flavors. Ten percent service charge additional.
- Most dishes (300)
Dishes
- Sichuan Chicken Fillets (86)
- Braised Mandarin Fish with Chili (238)
- Pork & Cabbage Dumplings (82)
- Shrimp Wonton (82)
- Stir-Fried Tofu with Minced Pork (80)
- Standout dishes include the Sichuan Chicken Fillets ( (86)
The Experience
Expect an opulent atmosphere.
- Atmosphere: Opulent
Phone: +853 8290 8668
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Related restaurants
- Award-winning restaurants in Macau
- More Chinese & Cantonese restaurants
- More from chef Chan Chak Keong
- Liu Yuan Pavilion — Hong Kong (1 Michelin stars)
- Wing Lei — Macau (2 Michelin stars)
- Cai Yi Xuan — Beijing (1 Michelin stars)
- China Tang — Hong Kong (1 Michelin stars)
- Jin Xuan — Shanghai (1 Michelin stars)