Zuicho
Japanese Kappo · Macau · Michelin One Star · Chef Yoshinori Kinomoto
Awarded one Michelin star, Zuicho in Macau presents seasonal Japanese kappo cuisine led by Executive Chef Yoshinori Kinomoto. Dining takes place around a nine-meter counter crafted from a 350-year-old hinoki tree, where chefs prepare omakase courses using seafood and Wagyu beef flown directly from Japan.
Level 3, Grand Lisboa Palace Resort Macau (Karl Lagerfeld tower), Macau, Macau
The Experience
An intimate and minimalist room built around the chef's counter. The meal is structured around an omakase experience. A good fit for dining solo.
- Occasion: Solo
- Atmosphere: Intimate, Minimalist
- Format: Omakase
- Setting: Chef's counter
Phone: +853 8881 1330
Related restaurants
- Award-winning restaurants in Macau
- More Japanese Kaiseki & Omakase restaurants
- More from chef Yoshinori Kinomoto
- Yotsuya Minemura — Tokyo (1 Michelin stars)
- Kappo Rin — Hong Kong (1 Michelin stars)
- JO — Tokyo (1 Michelin stars)
- Kinoshita — São Paulo (1 Michelin stars)
- Hamamoto — Singapore (1 Michelin stars)