Mizumi

Japanese · Macau · Michelin One Star · Chef Hironori Maeda

Awarded one Michelin star, Mizumi in Macau is led by Executive Chef Hironori Maeda, who delivers contemporary Japanese cuisine across sushi, teppanyaki, and tempura counters. The dining room is anchored by a koi carp centerpiece. Signature dishes include charcoal-grilled eel with sansho miso.

GF, North Esplanade, Wynn Palace, Avenida da Nave Desportiva, Cotai, Macau, Macau

The Experience

A theatrical room built around the chef's counter. The meal is structured around à la carte dining. A good fit for dining solo.

  • Occasion: Solo
  • Atmosphere: Theatrical
  • Format: À la carte
  • Setting: Chef's counter

Phone: +853 8889 3688

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