Award-Winning Restaurants in Montreal

15 restaurants, 5 Michelin-starred

• Hoogan et Beaufort (1 Michelin stars) — Modern Canadian — chef Marc-André Jetté
• Jérôme Ferrer – Europea (1 Michelin stars) — French Contemporary — chef Jérôme Ferrer
• Mastard (1 Michelin stars) — French Contemporary — chef Simon Mathys
• Sabayon (1 Michelin stars) — French Pastry-Forward — chef Patrice Demers
• Sushi Nishinokaze (1 Michelin stars) — Japanese, Sushi — chef Vincent Gee
• Alma — Modern Mexican — chef Juan Lopez-Luna
• Beba — Argentine-Italian
• Cloakroom — Mexican, Bar
• Joe Beef — French-Canadian Steakhouse — chef Frédéric Morin
• Le Mousso — Contemporary Quebec — chef Antonin Mousseau-Rivard
• Le Violon — Seafood-Forward Contemporary
• Mon Lapin — Natural Wine Bar with Small Plates — chef Marc-Olivier Frappier
• Montréal Plaza — Contemporary Quebec Sharing — chef Charles-Antoine Crête
• The Coldroom — Cocktails, Bar — chef Kevin Demers
• Toqué! — French-Quebec Contemporary — chef Normand Laprise