Menu to Taste

The Coldroom

Cocktails, Bar · Montreal · Chef Kevin Demers

Featured on North America’s 50 Best Bars list, The Coldroom in Montreal is a subterranean speakeasy cocktail bar created by Kevin Demers. The beverage program pairs seasonal house creations with classic riffs. Set in a converted 1877 cold storage room, access requires ringing a doorbell at an unmarked black door.

R. Saint-Vincent, Montréal, QC H2Y 1G8, Canada, Montreal

  • #97 North America's 50 Best Bars 2026

Menu

Cocktails

  • Joe Peach (17) — Gin - Cinzano Bianco - peach - lemon - Demanthus
  • Smoking Gun (24) — Scotch - Bay Leaf - rye - Pedro Ximénez - Drambuie - smoked cherry wood
  • Grimhilde (17) — Green apple - Pear - Bénédictine Sherry - Walnut Oil
  • Cloak & Dagger (17) — Scotch - raspberry vermouth - smoked lobster - Grand Marnier
  • Internal Affairs (19) — Basil - tequila reposado - Lillet Bianco - velque - jalapeño
  • Rice To Meet You (18) — Toasted Rice - pineapple - grapefruit - saké - Appleton 8 - lemon
  • Sallerac (21) — Courvoisier VS - Dubonnet Rouge - Peychauds - absinthe

Dishes

  • Corpse Revivor 22.5 (18) — Gin - Cocchi rosa - Green Chartreuse - lemon - absinthe
  • Fall Back (18) — Canadian Rye - Calvados - Cinzano Rosso - Amaro Nonino - Peychauds
  • Yellow Parrot (25) — Absinthe - Yellow Chartreuse - génépy - done fruit aperitif

The Experience

An intimate and relaxed room in a hidden location and in a historic setting. The meal is structured around classic service.

  • Atmosphere: Intimate, Relaxed
  • Format: Classic
  • Setting: Hidden, Historic

Phone: +1 514-294-6911

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