Menu to Taste

Yoshinori

Franco-Japanese · Paris · Michelin One Star · Chef Yoshinori Morié

Awarded one Michelin star, Yoshinori in Paris features chef Yoshinori Morié blending French gastronomy with Japanese culinary technique. Located in the 6th arrondissement, the dining room combines exposed stonework, white beams, and Japanese woodwork.

18 rue Grégoire-de-Tours, 75006, Paris, Paris

Menu

Tasting Menu

  • Fixed-Price Dinner (3 courses) (70)
  • Menu Dégustation Dîner (185) — Dinner tasting menu
  • Dinner Tasting Menu (95)
  • Tasting Menu (70)
  • Formule Déjeuner (35) — Lunch formula, weekdays except Saturday
  • Menu Dîner (70) — Dinner menu, Tuesday to Thursday
  • Full Tasting Menu (Omakase) (150)
  • Menu Dégustation Prestige (150) — Prestige tasting menu
  • Menu Dégustation Déjeuner (185) — Extended lunch tasting menu

Dishes

  • Dinner (Tue–Thu) (70)
  • Monkfish with Lotus — Monkfish, lotus root, seasonal mushrooms
  • TheFork Rating (9.3)
  • Lunch (3 courses) (45)
  • Ballotine of Pigeon — Pigeon ballotine with porcini mushrooms
  • Lunch Tasting (68)
  • Dinner Set Menu (70)
  • Dinner Tasting (95)
  • Lunch (2 courses) (35)
  • Lunch (premium) (120)

Wines

  • Wine options range from a Languedoc white at (9)
  • Junmai Sake — Pure rice sake, traditional brewing
  • Burgundy Pinot Noir — Glass of red Burgundy
  • Sancerre Blanc — Glass of Loire Valley white wine

Cocktails

  • Drinks Budget | ~ (50)

Set Menu

  • Set Menu (lunch/dinner) (68)

The Experience

Expect an intimate atmosphere. The meal is structured around a tasting menu.

Phone: +33 9 84 19 76 05

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