Yoshinori
Franco-Japanese · Paris · Michelin One Star · Chef Yoshinori Morié
Yoshinori by Chef Yoshinori Morié is a Michelin-starred Franco-Japanese restaurant presenting refined cuisine that seamlessly blends Japanese precision with French classical tradition. Morié's elegant tasting menus reflect his mastery of both culinary cultures, creating dishes of remarkable harmony and beauty.
Menu
Tasting Menu
- Fixed-Price Dinner (3 courses) (70)
- Menu Dégustation Dîner (185) — Dinner tasting menu
- Dinner Tasting Menu (95)
- Tasting Menu (70)
- Formule Déjeuner (35) — Lunch formula, weekdays except Saturday
- Menu Dîner (70) — Dinner menu, Tuesday to Thursday
- Full Tasting Menu (Omakase) (150)
- Menu Dégustation Prestige (150) — Prestige tasting menu
- Menu Dégustation Déjeuner (185) — Extended lunch tasting menu
Dishes
- Dinner (Tue–Thu) (70)
- Monkfish with Lotus — Monkfish, lotus root, seasonal mushrooms
- TheFork Rating (9.3)
- Lunch (3 courses) (45)
- Ballotine of Pigeon — Pigeon ballotine with porcini mushrooms
- Prices range from (35)
- Lunch Tasting (68)
- Dinner Set Menu (70)
- Dinner Tasting (95)
- Lunch (2 courses) (35)
Wines
- Wine options range from a Languedoc white at (9)
- Junmai Sake — Pure rice sake, traditional brewing
- Burgundy Pinot Noir — Glass of red Burgundy
- Sancerre Blanc — Glass of Loire Valley white wine
Cocktails
- Drinks Budget | ~ (50)
Set Menu
- Set Menu (lunch/dinner) (68)
Phone: +33 9 84 19 76 05
Related restaurants
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- More from chef Yoshinori Morié
- Sola — Paris (1 Michelin stars)
- Pages — Paris (1 Michelin stars)
- Les Saisons — Tokyo (1 Michelin stars)
- Nakatani — Paris (1 Michelin stars)
- Es — Paris (1 Michelin stars)