Plumed Horse
Contemporary California · Saratoga · Michelin One Star · Chef Peter Armellino
Contemporary California by Chef Peter Armellino (35+ years, Gramercy Tavern/Gotham/Aqua/Jardiniere), 17 consecutive Michelin stars (2009-2025), Wine Spectator Grand Award (1 of 100 worldwide), 20,000-bottle cellar, Esquire Best New Restaurant 2008
14555 Big Basin Way, Saratoga, CA 95070, Saratoga
- 1 Michelin Star
Menu
Dishes
- N/A (Non-Alcoholic) Pairing (118)
- Caviar Service (148) — Warm blinis & traditional accompaniments (Supplement $148/oz)
Tasting Menu
- 8-Course Chef's Tasting Menu (225) — Contemporary California cuisine with luxurious ingredients, French technique, modern twists
- 4-Course Prix Fixe (128) — Alternative dining format with choice of courses
Wines
- Wine Pairing (Sommelier-selected) (148)
- Non-Alcoholic (N.A.) Pairing (118)
Cocktails
- 8-Course Chef's Tasting Menu (225)
Phone: +1 408-867-4711
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