Menu to Taste

Aroma

Italian Contemporary · Rome · Michelin One Star · Chef Giuseppe Di Iorio

Awarded one Michelin star, Aroma is a contemporary Italian restaurant led by chef Giuseppe Di Iorio in Rome. Set on the rooftop of Palazzo Manfredi, the terrace offers direct views of the Colosseum. The kitchen pairs classic Roman culinary traditions with modern Mediterranean techniques.

Via Labicana 125, Rome, Rome

  • Michelin 2025

Menu

Dishes

  • Saltimbocca alla Romana Reinterpreted (68) — Di Iorio version with prosciutto consommé and sage cream
  • Seppioline scottate al lemon grass, piselli e gel di mojito / Seared cuttlefish with lemongrass, green peas and mojito gel
  • Branzino croccante alla n'duja con cavoletti di Bruxelles e salsa di mandorle / Crispy sea bass with ’nduja, Brussels sprouts and almond sauce
  • Lombo di agnello marinato al caffè e carciofi / Lamb loin marinated with coffee and artichokes
  • Carpaccio di gamberi** rossi, nespole grigliate e gel di umebosci / Carpaccio of red prawns**, grilled medlars and umeboshi gel
  • Sogliola alla mugnaia con brunoise di verdure / Sole meunière with vegetables brunoise
  • Faraona ripiena con borragine, fave e fondo di fieno / Guinea fowl stuffed with borage, broad beans and hay stock
  • Bottoni di pasta con pecora, ciliegie e aria cacio e pepe / Bottoni pasta with sheep, cherries and ‘’cacio e pepe’’ foam
  • Vitello, lattughino grigliato e salsa di sesamo / Veal, grilled baby lettuce and sesame sauce
  • Tartelletta alla “vignarola” e aceto balsamico invecchiato / “Vignarola” tartlet and aged balsamic vinegar

Wines

  • Riso invecchiato Gran Riserva, champagne, scampi** e caviale / Gran Riserva aged risotto, champagne, scampi** and caviar

Tasting Menu

  • Vegetarian Tasting Menu (160) — Plant-based tasting journey

The Experience

An intimate room on a rooftop. The meal is structured around a tasting menu and à la carte dining. A good fit for a romantic evening.

Phone: +39 06 9761 5109

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