O.My

Modern Australian, Contemporary · Beaconsfield · Chef Blayne Bertoncello

Awarded two hats in The Age Good Food Guide, O.MY is a Modern Australian restaurant led by head chef Blayne Bertoncello. Set inside a converted 1878 post office in Beaconsfield, the kitchen serves daily-changing degustation menus built around produce harvested from its own nearby farm.

70 Princes Hwy, Beaconsfield 3807, Beaconsfield

  • Good Food Guide

Menu

Set Menu

  • 7 Course Seasonal Menu (245) — With snacks and sourdough
  • 4 Course Seasonal Menu (180) — With snacks and sourdough

Dishes

  • Drinks Pairing (145)
  • Non-Alcoholic Pairing (100)
  • Drinks Pairing (110)
  • Non-Alcoholic Pairing (75)

The Experience

A relaxed and intimate room in a historic setting. The meal is structured around a tasting menu and a wine pairing.

Phone: +6197699000

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