Nari

Contemporary Thai · San Francisco · Michelin One Star · Chef Pim Techamuanvivit

Japantown upscale Thai restaurant by Chef Pim Techamuanvivit, honoring Thai women who taught her traditional cooking. Features curries, seasonal California ingredients, and 38+ cocktails named after Thai literary heroines.

San Francisco, CA, San Francisco

• 1 Michelin Star

Menu

Cocktails

• Matana (14) — Gin-and-tonic style, dry and refreshing
• Kaki (14) — Old-fashioned style with Asian grocery store influences
• Busaba (14) — Cherry, pineapple, yuzu, lemongrass flavors
• Viyada (14) — Pineapple rum, arrak, pandan, jackfruit, lime bitters
• Illa (14) — Non-alcoholic: Spiced Seedlip, lime, passion fruit, orgeat, bitters

Wines

• White Wine Selection (14) — Curated white wines from female producers by the glass
• Rosé Selection (14) — Rosé wines from female producers by the glass

Dishes

• Fish Sauce Cabbage (12)
• Gaeng Rawang Muan (40) — Chicken curry
• Yum Tawai (22)

Tasting Menu

• Chef's Pick Tasting Menu (125) — 8-9 courses including off-menu items like duck curry puffs, 2 desserts. Full table participation required. Source: narisf.com

Phone: +1 415-868-6274

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• Kin Khao — San Francisco (1 Michelin stars)
• Nahm — Bangkok (1 Michelin stars)
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• NAWA — Bangkok (1 Michelin stars)
• Potong — Bangkok (1 Michelin stars)