Menu to Taste

Nahm

Thai Heritage · Bangkok · Michelin One Star · Chef Pim Techamuanvivit

Awarded one MICHELIN Star, Nahm in Bangkok is led by chef Pim Techamuanvivit. Located inside the COMO Metropolitan hotel, the kitchen prepares heritage Thai cuisine rooted in traditional recipes. The multi-course Heritage set menu includes signature dishes such as yellow swimmer crab curry.

COMO Metropolitan Bangkok, 27 South Sathorn Road, Tungmahamek, Sathorn, Bangkok 10120, Thailand, Bangkok

  • 1 Michelin Star

Menu

Dishes

  • Botany Set Menu (3200)
  • Ngob Talay (Grilled Banana Leaf Packet, Crab, Prawn) (880) — Grilled banana leaf packet of blue swimmer crab, prawn, and fish with red curry paste
  • Botany Tasting (Vegetarian)
  • Pu Sorn Klin (Blue Swimmer Crab on Rice Cracker) (560) — Blue swimmer crab, coriander, pickled garlic, and peanuts on rice cracker
  • Miang Nopakao (River Prawn, Chicken, Betel Leaf) (520) — Miang of river prawn, chicken, green mango, snake fruit, herbs on betel leaf
  • Dok Khajorn Nha Gung (Prawn Tonkin Jasmine) (660) — Minced prawn tonkin jasmine, prawn and peanut gravy sauce on rice cracker
  • Gaeng Pu Bai Cha Plu (Crab Turmeric Curry) (960) — Southern turmeric curry of blue swimmer crab with betel leaf and calamansi lime
  • Nuea Pad Piroth (Angry Beef, Wagyu, Green Peppercorn) (940) — Angry beef stir-fried with wagyu beef, coconut shoots, and green peppercorns
  • WhatsApp (66)
  • Gaeng Kao Suea Rong Hai (Smoked Beef Brisket White Curry) (860) — White curry of Australian smoked beef brisket

Tasting Menu

  • Heritage Tasting Menu (90)

Cocktails

  • Wine Price (120)

The Experience

The meal is structured around a tasting menu and à la carte dining.

Phone: +66 2 625 3388

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