Kin Khao
Thai · San Francisco · Michelin One Star · Chef Pim Techamuanvivit
Theater District Thai restaurant by Chef Pim Techamuanvivit featuring authentic, produce-driven Thai cuisine. All curry pastes, sauces, and relishes made in-house daily. Bold, unapologetic flavors from Northern California ingredients. Michelin-starred since 2014.
55 Cyril Magnin St, San Francisco, CA 94102, San Francisco
- 1 Michelin Star
Menu
Wines
- Trail Marker Pinot Noir (19) — Santa Cruz, California 2022
- La Miraja Grignolino d'Asti (17) — Piedmont, Italy 2023
- Josef Fischer Gruner Veltliner Federspiel (17) — Wachau, Austria 2023
- Rolet Poulsard 'Vieilles Vignes' (17) — Jura, France 2022
Dishes
- Bangkok Posh Salad (18) — Market greens, radishes, carrots, crispy shallots, crunchy rice cakes, peanut+coconut dressing, soft-boiled egg (add steamed chicken or fried tofu $7, add fried chicken $8) (vegetarian/vegan)
- Khao Kan Jin (23) — Pork+rice+blood sausage steamed in banana leaf, garlic chips, raw+crispy shallots, cilantro, lime (dinner only)
- Khao Yum (25) — Southern Thai turmeric rice salad of seasonal vegetables, sour fruits, herbs, crispy shallots+coconut+puffed rice, tamarind+black sesame dressing (vegetarian/vegan) (dinner only)
- Khun Yai's Rabbit Green Curry (48) — Devil's Gulch rabbit leg & saddle, rabbit+pork meatballs in Kiew Wan curry, coconut milk, apple eggplants, Thai basil (dinner only)
- Massaman Nuea (52) — Braised beef cheeks in massaman curry, coconut milk, burnt+crispy shallots, potatoes (dinner only)
- Black Cod Gaeng Kua (47) — Black cod, green garlic, gaeng kua curry paste, coconut milk (dinner only)
- Summer Panang (46) — Panang curry with mixed summer squash, fried new potatoes, makrut lime leaf, Thai basil (vegetarian/vegan) (dinner only)
- Caramelized Pork Belly (36) — Sweet, savory, voluptuous pork belly cooked in cast-iron pot (dinner only)
- Saeng Wa (34) — Gulf shrimp 'ceviche' with crispy catfish, trout roe, lemongrass, ginger, bird's eye chili, sweet peppers, cilantro (dinner only)
- Five-Spice Duck Noodle Soup (29) — Confit muscovy duck leg, rice noodles, bok choy, green onions, garlic oil, five-spice broth
Cocktails
- Bang Rak (15) — Turmeric+honey, pineapple, lemon, soda - alcohol-free
- Suan Nok (15) — Seedlip, Lyre's, falernum syrup, pineapple, lime - alcohol-free
- Pumara (17) — Siete Misterios mezcal, Ayuuk, Arette Blanco tequila, lemon, galangal honey, bird's eye chili - spicy penicillin
- Sathorn (17) — Black sesame washed George Dickel rye, Monkey Shoulder scotch, Benedictine, Nola, sweet vermouth, Angostura bitters - revised 'black' Manhattan
- Taeng (17) — St. George green chili vodka, Midori, lemongrass, lime - blast from the past
- Koh Kood (17) — El Dorado 5yr rum, coconut, Batavia-arrack, pineapple, lime, dehydrated pineapple, prik laab - clear piña colada style
- Siam Sipper (17) — Four Roses bourbon, Ancho Reyes, lemongrass, Thai spice Angostura bitters - Thai-style old-fashioned
- Monta (17) — Helix vodka, Thai tea, creme de menthe, allspice-demerara, Thai cream - grasshopper (not the bug)
- Song Wat (15) — N.A. Lucana Amaro, ginger beer, orgeat, lime - alcohol-free
Phone: +1 415-362-7456
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- NAWA — Bangkok (1 Michelin stars)