80/20
Modern Thai · Bangkok · Michelin One Star · Chef Thav Dou Phouthavong
Awarded one Michelin star, 80/20 in Bangkok features head chef Thav Dou Phouthavong's creative modern Thai cuisine. Housed in an industrial-chic converted shophouse on Charoen Krung Road, the restaurant serves a seasonal tasting menu that highlights locally sourced ingredients through dishes like khao soi lapin.
Charoen Krung Road, Bangkok 10500, Thailand, Bangkok
- 1 Michelin Star
Menu
Dishes
- Chinese fried rice with pan-seared dry-aged duck
- gaeng som
- spicy roasted prawn
- red curry with grilled beef
- Samrub set
- deep-fried reef cod
- Crispy pork with sticky rice and fermented chili sauce
- Bua Loy
- Brioche Na Moo
- Yum Watermelon, Bai Maeng Luk
Tasting Menu
- Memories Tasting Menu (4500) — 10-course journey with 80% local Thai ingredients + 20% creativity
- 10-course tasting menu (2500)
- 14-Course Signature Tasting Menu (4500)
The Experience
A lively room built around the chef's counter. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Lively
- Format: Tasting menu, Wine pairing
- Setting: Chef's counter
Phone: +66 99 118 2200
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