Jingumae Higuchi
Kappo/Kaiseki · Tokyo · Michelin Two Stars · Chef Kazuhito Higuchi
Two Michelin star kappo-style kaiseki restaurant by Chef Kazuhito Higuchi. Known for intimate chef-guest interaction, seasonal omakase, and signature hand-crafted soba noodles served as penultimate course.
2-19-12 Jingumae, Shibuya-ku, Tokyo, Tokyo
- Two Stars
- Bronze
Menu
Tasting Menu
- Jingumae Higuchi Omakase (39930) — Kappo omakase dinner with handmade soba. Chef Kazuhito Higuchi. Jingumae, Shibuya-ku. Tax and service included.
Dishes
- Hand-Crafted Soba Noodles — Chef's hand-made fresh buckwheat noodles served as penultimate course.
- Seasoned Rice Course — Perfectly seasoned premium Japanese rice.
Phone: +81 3-3402-7038
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