Menu to Taste

Jin

Japanese · Paris · Louvre / Saint-Honoré · Michelin One Star · Chef Satoshi Kobayashi

Jin by Chef Takuya Watanabe is a Michelin-starred Japanese restaurant presenting authentic sushi and Japanese cuisine in Paris. The intimate counter-seating format showcases the chef's mastery of Edomae technique and his commitment to sourcing the finest seasonal fish, creating one of the city's most revered Japanese dining experiences.

6 Rue de la Sourdière, 75001 Paris, Paris

Menu

Wines

  • Dassai Junmai Daiginjo 23 — Premium sake, polished to 23%
  • Kubota Manju — Niigata prefecture sake, elegant and smooth
  • Sake/Wine Pairing — Curated sake and wine selection for tasting menu
  • Champagne Brut — Glass of house Champagne, ideal for sushi

Tasting Menu

  • Jin Menu (Tasting + higher-grade fish) (255) — Jin Menu *(Tasting + higher-grade fish)* at Jin
  • Lunch Tasting Menu (100)
  • Menu Dégustation + Toro Caviar Baeri (150) — Tasting menu with addition of toro and Baeri caviar.
  • Menu Dégustation + Toro Caviar Beluga (330) — Tasting menu with addition of toro and Beluga caviar.
  • Menu Jin + Toro Caviar Baeri (200) — Premium omakase with toro and Baeri caviar.
  • Menu Déjeuner (120) — Lunch omakase menu. Seasonal sushi and small plates at the counter.
  • Tasting Menu (230)
  • Tasting Menu (5 appetizers + sushi selection + soup + dessert) (135) — Tasting Menu *(5 appetizers + sushi selection + soup + dessert)* at Jin
  • Dinner Omakase (145)
  • Signature Menu (Tasting + toro & caviar appetizer) (195) — Signature Menu *(Tasting + toro & caviar appetizer)* at Jin

Dishes

  • Lobster with White Asparagus — Lobster, soy vinaigrette, white asparagus
  • Nigiri Selection — 8-12 pieces: sea bream, cuttlefish, tuna (akami, chutoro, otoro)
  • Sea Bass Sashimi — Fresh European sea bass, thinly sliced
  • Bluefin Tuna Tataki — Lightly seared bluefin tuna
  • Soba Noodles in Lobster Broth — Handmade soba, rich lobster broth
  • Sheep's Milk Ice Cream with Melon — Creamy sheep's milk ice cream, melon soup
  • Menu JIN + Toro Caviar BAERI (Signature) (280)
  • Menu JIN + Toro Caviar BELUGA (Signature) (330)
  • Otoro with Caviar — : fatty tuna belly with Beluga or Baeri caviar
  • Dégustation + Toro Caviar Baeri — Signature tasting menu with sturgeon caviar

The Experience

Built around the chef's counter. The meal is structured around an omakase experience. A good fit for a romantic evening.

Phone: +33 1 42 61 60 71

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