Chuan Ya

Contemporary Sichuan · Taipei · Michelin One Star · Chef Wang Kuo-cheng

A Michelin-starred contemporary Sichuan restaurant on the 46th floor of Breeze Xinyi tower. Modern interpretation of Sichuan cuisine with panoramic Taipei city views.

46F, No. 17, Songzhi Rd., Xinyi District, Taipei (Breeze Nanshan), Taipei

Menu

Dishes

  • Fujian-style bak kut teh
  • special minced pork and shrimp rice

Tasting Menu

  • Contemporary Sichuan Tasting Menu (3000) — Modern fine dining Sichuan cuisine on the 46th floor of Breeze Xinyi tower. Panoramic city views.

The Experience

A minimalist room with an urban view. The meal is structured around a tasting menu.

  • Atmosphere: Minimalist
  • Format: Tasting menu
  • Setting: Urban view

Phone: +886 2 2722 0303

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