Jin Xuan

Cantonese · Shanghai · Michelin One Star · Chef Wong Ying Kit

Holding one Michelin star, Jin Xuan in Shanghai is helmed by Executive Chef Wong Ying Kit, who crafts refined Cantonese cuisine. Situated on the 53rd floor of The Ritz-Carlton Pudong, the high-ceilinged dining room features floor-to-ceiling windows with expansive views of the Bund skyline.

53/F, The Ritz-Carlton Pudong, 8 Century Avenue, Lujiazui, Pudong, Shanghai 200120, Shanghai

Menu

Dishes

  • 南海老虎斑 Tiger Grouper 一斤一至二两 550g - 600g (1080)
  • 芦笋山药炒带子 / Wok fried scallops with Chinese yam (260)
  • Marinated pork knuckle with red shallot and lesser galangal (225) — Appetizer
  • American Jumbo Crab (700-800g) (850) — Live Crab
  • 金轩虾饺皇(四件) / Steamed shrimp dumpling (4 pieces) (88)
  • Marinated lion head with goose livers and wings in Chaozhou style (385) — Appetizer
  • 香煎腊味芋头糕(三件) / Pan fried Chinese water chestnut cake (3 pieces) (68)
  • Russian Snow Crab (1100-1200g) (1250) — Live Crab
  • 龙虾汤海鲜阳春面 / Boiled noodles with seafood and coriander in lobster soup (120)
  • 川汁鲜虾红油抄手 / Poached shrimp wontons with garlic and chili oil (80)

Tasting Menu

  • 臻味米其林 JINXUAN MICHELIN SET DINNER (2388)
  • Jinxuan Grand Set Dinner (2588) — Set Menu
  • Jinxuan Michelin Set Dinner (2388) — Set Menu
  • 饕餮盛宴 JINXUAN GRAND SET DINNER (2588)

The Experience

A formal room with an urban view. The meal is structured around classic service. A good fit for business dining.

Phone: +86 21 2020 1717

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