Young Art · Yong Ya He Xian
Sichuan River Fish · Chengdu · Wu Hou Qu · Michelin One Star · Chef Jun Fan
A Michelin-starred Sichuan river fish restaurant at Tongzilin East Road. Chef Jun Fan specializes in fresh river fish prepared with Sichuan techniques. Starred since 2023.
No. 1-1, Tongzilin East Road, Wuhou District, Chengdu, Chengdu
- Michelin
Menu
Tasting Menu
- Set Menu (300) — Chef's set menu — verified from English-language sources
Dishes
- Yellow Head Catfish — 黄颡鱼 — Silky-textured freshwater fish, available in spicy or tomato broth
- Steamed Whole River Fish — 清蒸全鱼 — Whole live fish steamed to preserve delicate flavor
- Braised Tofu — 红烧豆腐 — Firm tofu braised in savory sauce
- Long Snout Catfish Hotpot — 长吻鮠火锅 — Premium catfish served in the signature duo hotpot broth
- House-Pickled Bamboo Shoots — 天目山笋 — Must-order: house-pickled bamboo shoots from Mount Tianmu
- Duo Hotpot Broth — 鸳鸯锅底 — Signature split broth: spicy chicken-pork-chili base alongside tangy Xinjiang tomato base
- Pickled Vegetables — 泡菜 — House-pickled vegetables in traditional Sichuan style
- Seasonal Greens — 时令蔬菜 — Fresh seasonal vegetables for hotpot or stir-fry
- Cavefish Preparation — 洞穴鱼 — Rare, delicate freshwater cave fish; a house specialty
- Fish Maw Soup — 鱼肚汤 — Clear soup with premium fish maw
Phone: +86 28 8519 9019
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Related restaurants
- Award-winning restaurants in Chengdu
- More from chef Jun Fan
- Fang Xiang Jing — Chengdu (1 Michelin stars)
- Xu's Cuisine — Chengdu (1 Michelin stars)
- Co- — Chengdu (1 Michelin stars)
- Fu Rong Huang — Chengdu (1 Michelin stars)
- Xin Rong Ji — Chengdu (2 Michelin stars)