Menu to Taste

Alma by Juan Amador

European Contemporary · Singapore · Orchard · Michelin One Star · Chef Yew Eng Tong

Awarded one Michelin star, Alma by Juan Amador in Singapore is led by executive chef Yew Eng Tong. Located within the historic Goodwood Park Hotel, the restaurant delivers contemporary European cuisine with Asian influences. Dishes include a potato gratin takoyaki inspired by Japanese street food.

Goodwood Park Hotel, 22 Scotts Road, Singapore 228221, Singapore

  • Michelin 1 Star (2019-2025)

Menu

Tasting Menu

  • Entice Tasting Menu (6) — 6-course tasting menu featuring seasonal Modern European cuisine with Asian influences
  • 4-Course Lunch Tasting Menu (68)
  • 8-Course "Excite" (248)
  • 6-Course "Explore" (198)
  • Alma offers 6-course ( (198)
  • Dinner Tasting Menu (220)
  • Excite Tasting Menu (8) — 8-course tasting menu showcasing the full range of Chef Yew's creative vision
  • Tasting Menu (298)

Dishes

  • Cauliflower Tartlet — Pie Tee-style with prawn and sea urchin
  • 4-Course Set Lunch (78)
  • Glacier 51 Toothfish — With crustacean cream, caviar vinaigrette, carrot and seaweed tempura
  • Arctic Char — With radish, watermelon, passionfruit and sturgeon caviar
  • Fried Multi-Grain Mantou — With prawn head butter espuma and smoked Bordier butter
  • Dinner Tasting (Entice) (272)
  • Dinner Tasting (Excite) (332)
  • Dinner — 6-Course (198)
  • Lunch — 4-Course (78)
  • Dinner — 8-Course (248)

Cocktails

  • Luce (618)
  • Luce della Vite (768)
  • Tenuta Sant'Antonio (853)
  • Frank Family (228)
  • Shafer (2318)
  • Pierre Paillard (88)

Wines

  • Wine pairing add-ons are available at (38)

The Experience

In a historic setting. The meal is structured around a tasting menu.

Phone: +65 6735 9937

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