Omakase @ Stevens

Japanese Contemporary · Singapore · Stevens · Michelin One Star · Chef Kazuki Arimoto

NEW 2025 Michelin star. French-inflected kaiseki by Chef Kazuki Arimoto, featuring refined cooked dishes with premium Japanese ingredients. Intimate 16-seat pine wood counter overlooking an open kitchen. Not traditional sushi omakase - focuses on kaiseki-style dishes with French techniques.

30 Stevens Road #01-03, Novotel Singapore, 257840, Singapore

• Michelin 1 Star (2025 - inaugural)
• Michelin Young Chef Award 2025

Menu

Wines

• Sake Pairing (128) — Legacy item deactivated during refresh

Tasting Menu

• 6-Course Omakase (280)
• Spring Seasonal Omakase (280)
• Cancellation (240)
• 5-course Tasting Menu (238) — Exclude Dishes highlighted in red
• 8-Course Omakase (333)
• 8-course Tasting Menu (333) — Hassun (Tuna I Caviar I Wasabi, Foie Gras I Rhubarb I Myoga, Wagyu I Shintamanegi I Nire Cheese); Kuruma Ebi (Japanese Tiger Prawn I Green Pea I Finger Lime); Sakura Masu (Cherry Blossom Trout I Ikura I Asparagus); Amadai (Tilefish I Hamaguri I Nagaimo); Wagyu (Beef Cutlet I Hatcho Miso I Madeira); Seasonal Donabe (Koshihikari Rice I Kuro-Shichimi I Kinoko); Melon (Akaniku Melon I Musk Melon I Okinawa Tea); Dekopon (Sumo Citrus I Candy Soufflé I Apanage 1874)

Dishes

• Dekopon Sumo Citrus I Candy Soufflé I Apanage (1874)
• Wagyu Sukiyaki — Legacy item deactivated during refresh
• Rice Course and Miso Soup — Legacy item deactivated during refresh
• Aburi Toro Nigiri — Seared fatty tuna sushi
• Tel (8282)
• Cancellation/No-show (240)
• Reservation Hold (15)
• Last Seating (8)
• Tel (65)
• Japanese Dessert — Legacy item deactivated during refresh

Phone: +65 6699 0909

Visit website

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Related restaurants

• Award-winning restaurants in Singapore
• More from chef Kazuki Arimoto
• Yōso — Lisbon (1 Michelin stars)
• FUSHIKINO — Tokyo (1 Michelin stars)
• HOZE — Gothenburg (1 Michelin stars)
• Kohaku — Tokyo (2 Michelin stars)
• Takumi Tatsuhiro — Tokyo (1 Michelin stars)