Seroja
Malaysian Fine Dining · Singapore · Bugis · Michelin One Star · Chef Kevin Wong
Award-winning fine dining celebrating Malaysian and Indonesian culinary traditions. Named after the Malay word for lotus flower, featuring locally sourced produce, native spices, and traditional techniques. Singapore's first Michelin Green Star recipient for sustainability practices.
#01-30/31/32/33, DUO Galleria, 7 Fraser Street, Singapore 189356, Singapore
- Michelin 1 Star (2023-2025)
- Michelin Green Star (Singapore's first)
- Asia's 50 Best Restaurants #40 (2025)
- Tatler Singapore Best 20 Restaurants 2025
Menu
Tasting Menu
- 📞 +65 8522 (2926)
- Dinner Nusantara Menu: (298)
- Tasting Menu (218)
Dishes
- Gulai Course — Legacy item deactivated during refresh
- Roti Jala — Legacy item deactivated during refresh
- Satay Course — Legacy item deactivated during refresh
- Kuih Lapis — Legacy item deactivated during refresh
- Keropok Course — Legacy item deactivated during refresh
- Corkage is (100)
- Dinner price (268)
- Corkage (100)
- Lunch price (218)
- Corkage (spirits) (150)
Set Menu
- Kuntum Lunch Menu (218) — Multi-course Malaysian fine dining lunch by Chef Kevin Wong
- Nusantara Dinner Menu (268) — Multi-course Malaysian fine dining dinner exploring Nusantara cuisine
Wines
- Corkage (wine) (100)
Cocktails
- Non-Alcoholic Pairing (68) — Legacy item deactivated during refresh
- BYO (Corkage) (100)
Phone: +65 8522 2926
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Related restaurants
- Award-winning restaurants in Singapore
- More from chef Kevin Wong
- Candlenut — Singapore (1 Michelin stars)
- Kohaku — Tokyo (2 Michelin stars)
- Terra Dining — Kuala Lumpur (1 Michelin stars)
- Yōso — Lisbon (1 Michelin stars)
- Gagen — Seoul (1 Michelin stars)