Ynyshir

Welsh-Japanese Fusion · Machynlleth · Eglwys Fach, Ceredigion · Michelin Two Stars · Chef Gareth Ward

Wales' first and only 2-Michelin-starred restaurant. Chef Gareth Ward creates a 19-30 course surprise tasting menu blending Japanese techniques with Welsh ingredients. Ingredient-led, flavor-driven, fat-fuelled, meat-obsessed cuisine. Features fat-aged meats (up to 300 days in underground salt chamber), A5 Wagyu, Welsh produce, and foraged sea herbs. 4-5 hour immersive dining experience with loud music and theatrical service.

Eglwys Fach, Machynlleth, Ceredigion SY20 8TA, Wales, Machynlleth

Menu

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Tasting Menu

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